Taste is special in many foods, a significant draw of course to what we choose to grace our pallets. A satisfying meal, a combination of savoury and sweet has the ability to send all of us into a calm tranquility. However, food transcends taste and the ability to fill that hole in our stomachs. At times a rallying cry can be heard from the stomach, signalling to the brain, WE NEED FOOD.
The transcendence of food, is one which goes hand in hand with the psychological idea of cue dependency, in which it is said that we have certain cues for specific memories. Whenever the smell of fresh lasagne is in the air, I am taken back to Itlay, and the fond memories of visiting my grandfather who has sadly since past. But, that food, the smell and the atmosphere it brings, keeps those memories alive. To many people food holds these types of memories, a plate of food means something different to everyone. Memories in bowl, or an emotional connection to a distant past served on a plate. It is not just the taste which makes food great.